Best Oatmeal Cookies

/ gardengal bevy
      • these are not really very oatmeally but are scrumptious!! the prep time is misleading as 1 hour is for chilling the dough. it’s worth the wait! 🙂
    • feel free to sub butter or vegan butter for the crisco. i also sub the egg with a replacement because i am vegan since i had a heart attack in 2014. dr’s orders!

enjoy!

best oatmeal cookies

  • CREAM TOGETHER:

  • 1 c
    shortening, butter flavor
  • 1 c
    sugar
  • 1/2 c
    brown sugar

  • SIFT TOGETHER:

  • 1 1/2 c
    flour
  • 1 tsp
    baking soda
  • 1 tsp
    cinnamon

  • ADD ONE BEATEN EGG. ADD DRY INGREDIENTS TO SUGAR MIXTURE

  • 1 large
    beaten egg

  • THEN ADD:

  • 1 1/2 c
    quick oats
  • 3/4 c
    crushed walnuts or pecans
  • 1 tsp
    vanilla

How to Make BEST OATMEAL COOKIES

  1. follow above directions. CHILL ONE HOUR
  2. Put walnut sized pieces on a greased cookie sheet. Butter the bottom of a small glass. Dip in sugar and flatten out each walnut sized ball. Re-sugar glass each time, before flattening dough ball.
  3. Bake at 350 degrees for 10 min.